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Raw eggs can be baked and eaten

Baked eggs

"Eggs can be steamed and boiled and fried, eggs can also be baked to eat oh. Baked eggs and brined eggs are completely different texture, the egg white part of the Q elastic chewy, and the yolk is very sassoon, and pickled boiled egg yolk is too different, I am super love baked eggs yolk flavor and texture. Baked eggs can be eaten directly, but also can be mixed with salad, stir-fried vegetables, etc., because it is not easy to break after cutting, so mixing and frying can be maintained in good shape. Because they are baked in the oven for a long time, they have a particularly long shelf life. According to nutrition experts, the cholesterol content of baked eggs will be greatly reduced, the specific reasons said a lot I do not remember, cholesterol is reduced, those who are afraid of cholesterol friends can also properly taste the flavor of eggs. In other words, eggs baked and eaten not only delicious, but also healthier la."

Ingredients

Main Ingredients

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19 Chai Eggs

Supplementary Ingredients

Angle star anise

3

Cinnamon

3 inch section

Pepper

40 pcs

Cloves

6 pcs

Scented leaves

5 slices

Ginger

1 piece

Dried chili pepper

2 pieces

Salt

10 grams

How to make baked eggs

1.

First, prepare the seasoning, you can also put a little bit of tea, the color will be darker. But I don't like tea leaves to steep for a long time, so I didn't add it

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2.

Put the seasoning into the water and boil it for about 3 minutes and remove from the heat

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3.

Wash the eggs. I used wood eggs, which are very small, and small eggs are easy to pickle through. That's all I had at home, all boiled.

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4.

Put into the boiled water to marinate for 2 - 3 days. I was in a hurry to make the recipe and marinated it for a day and a half. The good thing is that the eggs are small and flavorful

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5.

Cook the pickled eggs, boil the water for 1 minute and a half. Because I used small eggs, the cooking time is very short, if you use large eggs can be cooked for 2 - 3 minutes. But it's best to cook them for 2 minutes and then fish them out to make sure the yolks are still liquid. If the yolks are cooked, the baked eggs will have a completely different texture and won't taste as good. This is crucial!

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6.

Put the boiled eggs immediately fished out into the baking dish

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7.

The oven is preheated well in advance of the 200 degrees, I am boiled eggs before the preheating of the oven on the 200 degrees. 200 degrees bake 4 minutes, and then turn off the oven to allow the oven to naturally cool down to

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8.

Baked eggs, I have not yet taken a picture, was the husband took two to taste it

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9.

Baked eggs peeled color is also very good! Click to enter image description

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Cooking tips

Boiled eggs must pay attention to the heat, do not overcook.