1, Xuanwei ham
Xuanwei ham, one of the famous local specialties in Yunnan Province, is named after its production in Xuanwei. Its main characteristics are: it looks like a pipa, only big bones are small, and its skin is thin and flesh is thick and fat. Cut the section, the aroma is rich, the color is bright, the lean meat is bright red or rose, the fat meat is milky white, the bones are slightly pink, and it seems that the blood gas is still moisturizing.
2. Huize potato
Huize potato is big, oval or ovoid, with shallow buds and smooth skin. There are two types: white skin and white meat and red skin and yellow meat. The cooking taste is slightly fragrant and palatable.
3. Changning Black Tea
There are still more than 200,000 ancient tea trees in Changning County, some of which are more than a thousand years old, and it is a veritable Millennium tea town. Unique geographical advantages and excellent ecological environment provide a good environment for tea planting.
After years of production practice, high-quality tea varieties have been selected and planted, and a set of mature tea processing technology has been formed, which makes Changning black tea have the characteristics of bright color, sweet and moist taste and become an important part of Yunnan red.
4. Changning Walnut
Changning Walnut, a specialty of Changning County, Yunnan Province, is a symbol product of chinese national geography. Changning walnut has the unique quality characteristics of thin shell, full kernel, high kernel yield, good taste, strong flavor and rich nutrition.
5. Shilin sweet persimmon
Shilin sweet persimmon, the fruit is flat and square, the fruit top is slightly concave, the longitudinal groove is clear, the cross groove on the fruit top is obvious, the skin is smooth, delicate and shiny, and there are many fruit powders. When it is fully mature, it is orange-red, with large and flat persimmon pedicels and short and thick fruit stalks. The weight of a single fruit is 150 to 250g.