Jasmine tea brewing method:

1, cup brewing method, that is to say, using a cup to brew jasmine tea. If you use 200ml glass cup, you can take 5g of jasmine tea into the cup, and then use 90 degrees of boiling water first warm smell and then use boiling water to brew directly, and so on a minute after you can drink it.

2, cover bowl method, that is to say, using the cover bowl to bubble jasmine tea. Take 3g of jasmine tea into the cover bowl, then 90 degrees of boiling water to warm smell, and then like kung fu tea brewing method, the first time to soak 45 seconds, and then each bubble continued for 20 seconds, so you can taste the fresh flavor of jasmine tea.

3, pot bubble method, is to use the pot to bubble jasmine tea. First take 7-10g of jasmine tea into the pot, then 90 degrees of boiling water to warm with 100 degrees of boiling water bubble, 45 seconds -60 seconds out of the water to drink, so you can taste the pure jasmine tea in the mellow flavor.

4, big pot method, that is to say, with a big pot to brew jasmine tea. We can take 10-15g of jasmine tea into the pot, and then directly with 90-100 degrees boiling water to brew. After drinking directly with boiling water boring can drink from morning to night, jasmine tea flavor is particularly mellow and refreshing.