It's condensed milk, and here's exactly how to make the fried buns.

Main ingredient: steamed buns

Accessories: 1000ml oil, condensed milk in moderation

Steps:

1, cut the steamed buns with two cuts.

2. Put them in a basket.

3, add 1L cooking oil to the pot, select 190 degrees and start.

4, when the oil is hot, put the steamed buns fried.

5, fry until one side of the golden brown, flip and fry the other side.

6, both sides are golden brown when you can fish up and drain the oil.

7, gold and silver steamed buns, with condensed milk can enjoy it ~