Main Ingredients

Flour

400g

Accessories

Water

Appropriate amount< /p>

Steps

1. The first step is to make the noodles soft. I won’t go into details here because everyone knows it. The only difference here is that the noodles need to be soft, that is, Put more water, you can see that this pot feels very soft. After fermentation, you need to add a little alkali, so that the dough will be more fragrant. The alkali needs to be melted with warm water and slowly poured into the dough.

2. Take it out and exhaust it thoroughly. It will definitely stick to your hands, but just coat it with flour at this time. , don't make it too soft, otherwise the noodles will become hard. Here, a bowl of noodles is divided into several larger small doughs, and one dough is prepared to make a large dough pancake

3. Roll it into a round pancake shape, not too thin, about the same size as an electric pancake The size of the pan is enough

4. Put it into the preheated electric baking pan, heat it with two plates, and it will be cooked as soon as the indicator light goes off

5. Take it out. The two sides are like golden flowers

6. You can cut them into pieces and eat them