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Canned fruit to do what the name of the dish
This has three in the name of the dish and practice of the hope that you can like

A, citrus silver ear barley soup

Raw materials: silver ear, crystal jade small black cans of orange cans, barley;

1. silver ear soaked with boiled water to open, remove the yellow root, tear into small pieces by hand;

2. barley in advance of the soaking night;

3. canned orange with soup together Pour out the spare;

4. pot of water boiled, while the above main ingredients and seasonings into the large fire boiled and then turned to a small fire can be boiled for 1-2 hours;

Two, welcome spring dumplings

Raw materials: small dumplings, cans of tangerine crystal jade, apples;

Recipes:

1. bagged small dumplings first slightly defrosted to ensure that a dumpling is not Sticky;

2. Apple wash, cut into small dices with skin, canned oranges with soup pour spare;

3. Stainless steel pot put into the water to boil, under the dumplings, cooking over medium heat until the small dumplings floated;

4. Pour into the diced apples to cook the apple flavor, then pour into the orange and soup, stir, you can fill the bowl;

Three, rice wine and orange sweet soup

1 . Ingredients: crystal jade small black cans of orange cans, rice wine, rose petals, strawberries;

2. On the pot to boil a bowl of water, the water boiled after the rice wine and canned oranges, the ratio is 1:1. the amount of according to the need to determine. Add the rice wine and canned oranges to the boil, and then serve. Out of the pot can be sprinkled with some rose petals, the soup will have the flavor of rose;

3. Out of the pot can also put a few strawberries garnish, do a fruit soup Oh;