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How to cook chicken stewed in coconut milk

How to make coconut braised chicken soup

1. Crack the hard shell on top of the coconut into a circle about 10 cm in diameter (you can ask the stall owner to help you do this at the place where you buy coconuts). Steps for making coconut braised chicken soup 1

2 Crack open the hard shell of the coconut and use a fruit knife to dig out the coconut meat along the shell. Step 2 of making coconut braised chicken soup

3. Pour out the coconut milk and put it in a clean container. Step 3 of making coconut braised chicken soup

4. Wash the chicken, remove the fat from the chicken and cut into pieces. Step 4 of making coconut braised chicken soup

5: Blanch the chicken and remove the blood foam from the chicken. Step 5 of the recipe for coconut braised chicken soup

6. Put the blanched chicken into the coconut. Step 6 of the recipe of coconut braised chicken soup

7 Pour in the coconut milk. Step 7 of making coconut braised chicken soup

8 Cover the dug coconut meat as it was before being dug out, add water to the steamer, add a steaming rack, and put in a coconut cup with chicken and coconut milk. , bring to a boil over high heat and steam over low heat for 3 to 4 hours. Step 8 of making coconut braised chicken soup

9 After steaming, add salt to taste. A sweet and moist whole coconut chicken stew is ready. Step 9 of making coconut braised chicken soup