Main ingredients

Noodles? : 500

Bean curd? : 300

Tomato? : 150

Eggs? : 120

Accessories

Salt : 50

Soy sauce : 60

Monosodium glutamate? : 20

Chicken essence : 30

Specific Steps

First Step

Prepare the ingredients: beat the eggs in a small bowl, whisk and set aside, cut the tomatoes into pieces and set aside. Wash the long bean curd, cut strips and set aside.

Second step

Put oil in the wok, scramble the eggs, and set aside.

The third step

The scrambled eggs in the frying pan of the egg residue clean up, otherwise in the continued frying is easy to splash out, the oil inside the peppercorns, dashi, you can put a little bit of chili pepper, the oil is hot, pour in the old soy sauce, put the tomatoes stir-fried well, in the cut string beans. Stir fry. Stir fry for a while, put the egg.

Step 4

Add water to the pot, bring to a boil, add the noodles and cook. Put them into bowls and add the tomato and egg marinade. The noodles will be ready to eat.