Main Ingredients

Rice

300g

Millet

200g

Supplementary Ingredients

Water

Moderate

Steps

1.Millet rinsed well and soaked in water for some time.

2. Wash the rice and set aside.

3. Mix the rice and millet together.

4. Add the right amount of water to cook.

Tips

The proportion of rice and millet should be appropriate, the millet can not be too much, too much will feel brown.