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Can chanterelles be grown in captivity?

Chicken fir mushroom can be planted artificially now.

Chicken fir fungus to spring cultivation for the benefit of the Shunan Bamboo Sea area in March to April temperatures in the 12 ~ 18 ℃, is the most suitable temperature range for the growth of chicken fir fungus mycelium, at this time, bag inoculation, do not allow heating, a high rate of success, to be 40 ~ 50 days of mycelium full of bags, the temperature can be buried in the soil, and will soon be able to grow out of the first batch of entities and can be continued to harvest to the year in September to October.

Chicken fir fungus cultivation site should be selected north-south orientation, flat terrain, fertile soil, acidic garden land or vacant land in front of the house, the first into a 40-100 cm wide, long depending on the site, the depth of 15 cm of the concave border. According to the fir fungus like acidic environment and fungicides such as carbendazim, topoxicin is not sensitive to the characteristics of the cultivation of other edible fungi should not be as in the bottom of the beds sprinkled with lime powder, but can be sprinkled with food carbendazim or topoxicin, beds around the open drainage ditch.

Expanded information:

Chicken fir fungus food value

According to the "Compendium of Materia Medica According to the "Compendium of Materia Medica", the chicken? It has the effect of "benefiting the taste, clearing the mind and curing hemorrhoids".

Yang Shen of the Ming Dynasty once compared the chicken? Mushroom compared to the wonderland of the agar jelly, its texture is delicate, both crisp, fragrant, fresh, sweet and other flavor characteristics, taste once, unforgettable. Chicken? Mushroom nature of flat taste sweet, have tonic stomach and intestines, treatment of hemorrhoids and stop bleeding, benefit the stomach, clear the mind, cure hemorrhoids and other effects. It can cure spleen deficiency, indigestion, bleeding hemorrhoids and other diseases. Chicken? The fungus is white in color, tender meat, fragrant and crisp, and is a famous wild edible fungus.

1, chicken fir mushroom can strengthen the spleen and stomach, people appetite.

2, chanterelle mushroom contains calcium, phosphorus, iron, protein and other nutrients, is weak, after the disease and the elderly cuisine.

3, another feature of the fir mushroom is high in phosphorus, is the need to supplement the phosphorus of the people's cuisine.

4, often eat fir mushroom can also improve immunity, resist cancer cells, reduce blood sugar.

5, chanterelle mushroom has the function of nourishing blood and moistening dryness, for women is also very suitable.

References:

Baidu Encyclopedia-Chicken Fir Mushroom

People's Daily Online - Domestic Largest chicken fir mushroom factory opens in Sichuan's Xuyong