Making ingredients:

Bottom: ribs, mushrooms, ginger, tomatoes, ham sausage, green garlic seedlings

Shabu-shabu: in the market, the same as a little bit of all kinds of vegetables to buy, cabbage, lettuce, beef, lotus root slices, mushrooms, sliced potatoes

Dipping ingredients: small green onion flowers, salt, soya sauce, chili powder, chopped chili pepper, pepper, pepper oil, sesame oil, millet pepper, Minced ginger and garlic

Making steps:

1 Blanch the ribs in a pot of boiling water to remove the bloody flavor, fish out, and strain the water. Slice the mushrooms and ginger. Put them into a pressure cooker for 30 minutes.

2 While the soup base is cooking, let's take care of the shabu-shabu vegetables. Thinly slice the beef, slice the lotus root, slice the potatoes, wash and set aside the lettuce and bok choy, slice the ham sausage, and cut the tomatoes into pieces.

3Wash and cut the scallions for dipping, and cut the garlic into small pieces.

4Remove the root of the golden mushroom and wash it. After all the washing is ready, bring it to the table and put it in rows.

5With one or two dipping saucers, different tastes. You can play freely.

My production method here is: first put the chopped green onion, ginger and garlic into the bowl, add salt, chili powder, sesame oil, pepper oil, burn a little hot cooking oil burned in the bowl. Stimulate the flavor, then add a little soy sauce, some vinegar can be.

6 soup base with an electric pressure cooker, pour into the hot pot add green garlic seedlings, tomatoes and cook for two minutes, the soup boiled, you can shabu-shabu eat yourself.

7Put lotus root slices, potato slices, and other hard-to-cook items in the hot pot, and eat the rest while shabu-shabu. The beef is very tasty when shabu-shabu is served, and it feels like eating a Teochew hot pot.

Remarks:

1. The key to a good hotpot is the soup base, so we must make a bone broth and stew it before putting it into the hotpot's soup pot for shabu-shabu.

2, the sauce according to their own favorite seasoning, put or do not put Lao Gan Ma, chili sauce, pepper oil and so on their own choice.

3, hot pot shabu-shabu choose your favorite food can be, in the process of cooking, according to the dishes, first or later. If the lotus root slices and potatoes are to be boiled for a long time, you can put them in the pot together.

What you want to eat shabu shabu, so delicious. Home made clear soup hot pot, less oil, more green vegetables, nutrition and health.