What is the method of fruit platter?

Fruit platter step 1?

Watermelon, cantaloupe, apple, raisin, banana

Step two?

Cut the watermelon into pieces of suitable size.

Third step

Cut off 3/4 along the edge of the pulp with a flat knife.

Fourth step

Then remove the white part of the peel, the thinner the better (in order to make a better shape, the thinner the peel, the better, or soak it in salt water for a few minutes to soften the peel)

Step five

Mark both sides of melon skin with equidistant marks. The key is to cut it well. The distance is equal, and the blade should be cut deeper, but it can't be cut off.

Step 6

Bend the tip of the cut melon skin forward and fix it on the watermelon with a toothpick.

Step 7

Put the toothpick on the toothpick and pose.

Step 8

Cut off a small piece of the lift with a knife, with the lift head down.

Step 9

Cut off the orifice as the bottom, make a knife at the top of the orifice 1/3, and cut off the V-shape from the orifice.

Step 10

Insert the leather into the top of the scriber.

Step 1 1

Set the shape

Step 12

Cut the orange in half and then cut it into four pieces.

Step 13

The flat knife cutting method is to separate the meat from the skin, leave a short section at the tail, and cut a knife diagonally on the left and right sides of the skin with the tip of the knife.

Step 14

Fold the skin and stuff it under the orange meat.

Step 15

Cut the apple into pieces.

Step 16

Then the oblique knife cuts a knife and the straight knife cuts a knife.

Step 17

Cut it into the shape of a moon bud (be careful not to cut it too deep, or it will break easily)

Step 18

Turn the apple sideways, cut off both ends and cut into pieces.

Step 19

pose