You can make light cream bread as follows:

Main ingredient: 250g of high gluten flour, 130g of light cream

Accessories: 15g of butter, 20g of sugar, 3g of yeast, the right amount of egg wash, the right amount of black sesame seeds

Steps:

1, the bread machine barrel first add light cream

2, in addition to the butter All ingredients except butter add into the bread machine to start the kneading program

3, once the kneading is over add the butter and start the program again

4, rise to double the size.

5, divided into equal portions and set aside

6, in order to do a good job of the bread billet

7, into the oven into the second fermentation

8, after the end of the second fermentation, brush the egg wash on the surface, sprinkle the appropriate amount of black sesame seeds

9, preheated oven 180 degrees Celsius, the middle, baked for about 20 minutes

10, the good light butter bread