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What should pregnant women with gallstones eat when they are five months pregnant?

If pregnant women suffer from gallstones, they should be careful not to undergo surgery first. Drinking more boiled water in daily life can control the enlargement of the stones. Small stones will disappear with the urine. Most of the chemical components of gallstones are cholesterol stones. Pregnant women should pay attention to their diet and avoid foods with high cholesterol. It is better for pregnant women to eat some watermelon after suffering from gallstones. Watermelon It can have a diuretic effect and allow patients with gallstones to urinate more. In addition, pregnant women eating watermelon are also very beneficial to their own and fetal nutrition. Pregnant women with gallstones can also eat some soy products containing high-quality protein.

Pregnant women with gallstone disease need to supplement energy if they want normal metabolism. When eating energy foods such as rice and white flour, it is also good to eat fresh fruits after meals to supplement energy. Although the human body needs to replenish energy, we should not overeat sugary foods. The metabolism of meat will produce uric acid and aggravate it, so gallstone patients should avoid eating fish larvae.

Pregnant women should pay attention to the development of the fetus after suffering from gallstones. If it affects the development of the fetus, surgical treatment should be performed. The surgical method of gallstone preservation and stone removal can be used to avoid miscarriage. , you must drink more water at ordinary times.

Gallstones are a very serious disease symptom, especially when pregnant women suffer from gallstones. For this reason, in daily life, when facing the occurrence of this disease, we must Pay great attention to it and cooperate with the doctor for examination and treatment in a timely manner. You must not delay the condition to avoid putting yourself and your fetus at risk.