Ingredients

Main ingredients: 100g noodles, 50g lean pork;

Supplements: oil, salt, soy sauce, cornstarch, chopped green onion

Sliced Pork Cooked with Noodles

1

Pork, Noodles

Seasoning: Salt, Soy Sauce, Cornstarch, Oil, Chopped Green Onion

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2

Thinly slice the pork and mix it with soy sauce, cornstarch and oil

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3

The noodles are stirred with chopsticks and salt is put in them

This way, the noodles will be cooked with flavor

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4

Whoever cooks the noodles, it is better to cook the noodles with salt. Add the noodles

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5

Cook the noodles until they are past the center, then pull them out and set aside

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6

Boil the water in a separate pot, then add the meat slices which have been tossed with the soy sauce, cornstarch, and oil

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7

Slices of meat are put in the pot and cut with chopsticks. Put the meat in the pot and cut it with chopsticks

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8

Cover the pot and cook on high heat to medium heat to cook the meat, the pork must be cooked through for health benefits

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9

After the pork is done cooking, put the boiled noodles into the pot

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9

To make sure the pork is cooked through, add the boiled noodles to the pot. Description

10

Put the right amount of salt to taste, scratch Cook that is ready

I usually do not put MSG chicken essence and so on, because the soup cooked by the meat is already fresh enough.

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11

Packed in a bowl

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12

Sprinkle with chopped green onion and get it done

The baby also likes to add a little pepper on his own

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Tips

Meat slices with soy sauce, raw flour mix down will be better.