What are the prawn practices, very delicious, to ensure that you eat to simply can not stop it?

Shrimp with a very rich protein and calcium and other nutrients, shrimp can be steamed, fried, deep-fried these practices designed to design a different and delicious practices, the following teach you an imaginative prawn practices.

a, potato pancake baked cream cheese prawns

Main ingredients: 1 potato prawns appropriate garlic 2 cloves Accessories: salt 1 spoon cooking oil 1 frying spoons of hard cheese appropriate pepper moderate processing technology: potatoes cleaned into the pressure cooker cooked potatoes when the solution to the prawns, prawns should be removed shrimp brain and then cut from the back to draw out the shrimp line, the abdominal cavity also remember to do not have to disconnect the Oh bowl put into the smashed garlic, pepper, salt, pepper, and so on. pepper, salt.

Cooking oil a tablespoon of boiling drizzle on the minced garlic to stir up the flavor into the prawns and marinate for 15min potatoes boiled, peeled and reserved potatoes grated into a fine purple potato puree to take a small ball of purple potato puree pat out a small round cake to take a shrimp, separated from the meat and then lie down on the potato pancake shrimp and potato pancake arranged on the cake molds lined with tin foil, shrimp on top of the cheese as much as possible to publish a little sprinkled after the announcement Pepper, well, enjoy it while it's hot.

Second, steamed garlic prawns

Main ingredients: 350 grams of prawns (about 9 two cuts) 5 pieces of garlic Supplementary ingredients: garlic sauce 1/2 tablespoon sugar 1 flat teaspoon, soy sauce 1 teaspoon of soy sauce, water 2 tablespoons of red pepper and green onion 1 tablespoon of each processing technology:

Prawns cut open the back of the shrimp, shrimp, cleaning, take a cloth to absorb the water garlic to remove the clothes and cracked. Prepare shredded red pepper and green onion grain prawns row to the plate, the garlic, shredded red pepper to the prawns on the top of the bag with plastic wrap, leaving an interface at the air, high heat cooking 7/2min take down the preparation of the sauce and green onion grain in a bowl, cover the plastic wrap tightly, leaving an interface at the air, high heat cooking 3/2min, poured on the top of the prawns, you can serve.

three, fried ginseng prawns

main ingredient: ginseng 1 shrimp 1 spiny shoots 1 auxiliary ingredients: salt 1 gram of white pepper 1 gram of wheat flour 3 grams of oil 1 liters of frying: wheat flour 50 grams of corn starch 50 grams of beer sprinkled with 70mL of mast flower water 30mL of salt 1 gram of processing technology:

the shrimp's head and end of the tail end is not touched, the shrimp body of the shell, followed by the use of a wooden skewer shrimp viscera organs to remove the mountain! Ginseng and prickly shoots with salt and pepper seasoning will be fried ingredients mixed well, and shrimp, ginseng, prickly shoots coated with fried ingredients after the pot on the fried until the golden yellow micro-golden brown, you can plate.