Ciba is a food made from steamed and pounded glutinous rice. Ciba is made by placing cooked glutinous rice in a stone trough and pounding it into a puree with a stone hammer or reed bamboo (due to local differences, some use bamboo instead). Generally, this type of food can be called Ciba.

Ciba is a snack of all ethnic groups in the north and south, popular in the north and south of China.

The following are some pictures of glutinous rice cakes