Sprinkle some salt on the fried peanuts and drop a few drops of white wine. The specific manufacturing method is as follows:

Ingredients: peanuts 200g Accessories: oil, salt and wine.

1. Soak peanuts in water for half an hour (until they can be peeled).

2. Peel the soaked peanuts one by one.

3, put the right amount of oil in the pot, pour in peanuts and stir fry until golden and cooked.

4. Put peanuts in the right amount of salt, and then add a few drops of white wine and mix well, which tastes better.

5, a plate of peanuts can be served!