Tofu 1 block

Appropriate amount of onion as auxiliary material

Appropriate amount of red pepper

Appropriate amount of minced garlic

Weidamei soy sauce moderate amount

Proper amount of edible oil

Salt 1 dot

Spiced powder right amount

Haitian soybean sauce moderate amount

Steps of Stewing Tofu in Sauce

1

One piece of tofu

2

Cut into small pieces for later use.

three

Accessories are ready

four

Soybean sauce one o'clock.

five

Hot oil in pot

six

Add onion, garlic and red pepper and saute until fragrant.

seven

Stir-fry tofu and fry on both sides until golden brown.

eight

Add bean paste and some water.

nine

Boil the fire for a while and prepare water starch in the bowl.

10

Add chopped green onion and minced garlic, collect juice and stir fry.

1 1

Mapo sauce tofu is out of the pot