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How to roll fish roe is delicious and simple, practice picture
Step 1

1, and rolling out the dough; the dough must have the proper softness, too soft or too hard. Roll out the dough until it is about 5mm, not too thin.

Step 2

2, strip; cut the rolled out dough into strips. The width is about 5mm, roll it into a cylinder shape.

Step 3

3, Reprocessing; this step is the most complicated. It takes quite a bit of work to break the cylindrical noodles. Beginners can use a knife to cut the noodles into short strips about 3cm long, and then roll them into a fish-like shape with their hands.

Step 4

4, molding down the pot;

Step 5

5, serving; there are two ways to eat. First, eat dry, mixed with chili peppers and put some vinegar; second, fried vegetables to eat, recommend two of the most suitable with rubbing fish roe with fried vegetables. World famous dish with bell pepper fried meat.