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How to make meat soup and bok choy soup, how to make meat soup and bok choy soup delicious, meat soup

Main ingredients: 100g of pork, 200g of bok choy;

Accessories: more starch, onion, garlic, chicken essence, salt, meat flavor king, a little bit of soy sauce

Meat Soup Bok Choy Soup

1

Cut onion and garlic minced, chopped pork

2

Cut green onion flowers

3

Clean and cut the bok choy

4

Put the scallions to explode, then put the fat meat to stir-fry, then put the lean meat to stir-fry. After cooked, put salt, chicken essence, meat flavor king continue to stir fry evenly

5

then close the plate, and wait for cooling

6

Garlic popping aroma, put the right amount of water and more chicken essence, salt, meat flavor king and cook

7

meat cooled down and put more cornstarch and a little water, a bit of light soya sauce

8

Stirring evenly

9

The soup boils, then use chopsticks to stir the meat into the pot and cook

10

After 2 minutes, put in the bok choy

11

After another 2 minutes, put in the chopped green onion

12

Start the pot, finished

Tips

Meat King is a kind of flavoring packet