Preparation materials: noodles, tomatoes, fungus, broccoli, carrots, 2 tablespoons oyster sauce, tomato sauce, soy sauce and vinegar.
1, tomato cut into small pieces, carrot diced, broccoli broken into small pieces, fungus shredded;
2, oyster sauce, tomato sauce, soy sauce, vinegar into a sauce;
3. Put water in the pot and cook the noodles;
4. Take out and put it in cold water;
5, put oil in the pot, put onion and ginger until fragrant;
6. Add diced carrots, broccoli and shredded black fungus and stir-fry until it is broken;
7. Add noodles and stir fry;
8. Pour in the sauce and stir-fry the fragrance;
9. Add diced tomatoes and stir well to serve.