Papaya frozen if there is no rotten condition, can be eaten, only the taste and nutritional elements are not so good. However, papaya as a fresh tropical fruit, or frozen to eat better, do not have to freeze, once frozen, the taste will be very big impact.

Papaya, also known as papaya, milky melon, marigold, non-GMO papaya is uncompetitive compared to genetically modified papaya. For the tropical, subtropical evergreen soft woody small trees, up to 8-10 meters high, with milky sap; stems are not branched or sometimes branched at the injury, with a spiral arrangement of stipular scars. The fruit grows on the tree, the shape like a melon, so the name of the papaya. The latex of papaya is the main ingredient in the preparation of ground meat. The flowering and fruiting period throughout the year.