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What is the practice of fried dumplings?

Main ingredient: 200g of glutinous rice flour.

Accessories: 20ml of oil, 50g of brown sugar, 60g of peanut kernels, 30g of cooked sesame seeds.

How to make fried dumplings

1, cooked peanut kernels ready.

2, glutinous rice flour and water and dough.

3, peanuts in the cooking machine to break.

4, beaten peanuts.

5, peanuts, brown sugar into the pot.

6, add cooked sesame seeds.

7, add oil and mix well.

8: Divide into portions.

9: Divide the glutinous rice ball into portions.

10: Take a piece and flatten it.

11: Put the filling.

12: Slowly close the mouth and round it.

13, each good.

14, the pan with oil.

15, fried dumplings.

16, fry until golden brown, remove, use absorbent paper to absorb excess oil.

17, finished picture.