Xinghualou Cantonese mooncake
Xinya cantonese moon cake
Li nan ju guang Shi yue pancake
The second grade is:
Guanshengyuan Cantonese moon cake
Qiaojiazha Cantonese mooncake
Kutokuhayashi Su-style moon cakes, etc.
Question 2: Where is the best moon cake in Shanghai to eat Huaihai Road Changchun food? The queue is very long, so is Harbin next to it, and there is Guangming Village opposite it. It is not easy for people to queue up in such a high concentration. In addition, Wangjiasha in Nanjing Road is also quite distinctive, and there is a little mustard tuber in the fresh meat moon cake. I ate Beiwanxin two days ago. Although it is small, it tastes good. Time-honored brands should be ok.
Question 3: What brand of moon cakes is good in Shanghai? Xinghualou, Yuanzu and Meiwang moon cakes are all quite good. Meiwang moon cakes are made by hand with the secret system handed down from ancestors, especially Wuren Golden Leg moon cakes, which are authentic in taste and won many awards in China Moon Cake Festival.
Question 4: What are the moon cakes in Shanghai? The big and influential old moon cakes: Xinghualou, Xinya, Kutokuhayashi (vegetarian) and some such as Shantelli, Kesongfang, Christine, Yuanzu and so on.
Many bakeries and catering enterprises, such as Jing 'an Bakery, will produce their own brands of moon cakes.
Question 5: What old brands of moon cakes are there in Shanghai? Overseas Chinese love old brands. The export volume of mooncakes of three time-honored brands, namely, Xinghualou, Xinya and Kutokuhayashi, which belong to Xinghualou Group, has soared after the oven was opened this year. Up to now, it has increased by about 15% compared with last year. The export locations involve the United States, Canada, Australia, Japan, New Zealand and other countries. For reference, have a nice day. (* _ _ *) Hee hee ...
Question 6: Who owns the traditional mooncake manufacturers in Shanghai (excluding foreign-funded Hong Kong and Taiwan)?
Guangdong Style: Xinghualou, Xinya, Linanju, Taichang, Guanshengyuan, Xilinmen, Laodachang, Sanyangtai, Commander Kai and Xinya.
Soviet style: Gao Qiao, Yuelaifang, Qiaojiazha, Laodafang (East, West, South, Zhen), Kutokuhayashi (Su) and Longhua Temple (Su).
Beijing style: Hong Changxing (* * * arc
Ningshi: Sanyang South Goods
Tide style: Laodafang
Sugar-free: Amy
Question 7: Which meat moon cake on Nanjing Road in Shanghai is delicious 10. Just buy a meat moon cake from any 4 yuan and try it. The taste is basically the same. I didn't say which moon cake is delicious. To be honest, the moon cakes in Shanghai have no characteristics. My advice as a native of Shanghai is very pertinent.
Question 8: Which egg yolk moon cake in Shanghai is the best to eat Meiwang moon cake, which is quite good! Especially the double yellow and white lotus seed paste is super delicious, and the price is 80 to 200 yuan!
Question 9: Shanghai Fresh Meat Moon Cake Which one is so bright and queues up all the year round?
Wang Jia sha de pickled mustard tuber fresh meat
Real boss room, Kangtai food is very good.
A few days ago, I also saw the introduction of fresh meat moon cakes in Shanghai in the subscription number. The name is Play and Grab Fresh Newspaper. You can also read it yourself.
Question 10: Which fresh moon cake in Shanghai is the best? Before the Mid-Autumn Festival comes, there is always a long queue at the door of the real old food company at the intersection of Nanjing East Road and Fujian, and people are scrambling to buy fresh meat moon cakes from the real old house.
After the polishing of Baidu in the Spring and Autumn Period, Shanghai Zhenlaodafang Food Company, which is famous for its Su-style cakes in China, produces Su-style moon cakes that are unique among similar products in terms of style, color and taste. The moon cakes in the real boss's room are round and full in appearance, crispy to eat, fresh and not greasy in taste, and at a moderate price, I still want to eat them.
It is understood that the newly announced 2007 "Bright Cup" Shanghai famous and excellent new moon cakes, the real old Suzhou-style fresh meat moon cakes, melon seeds with fine sand and pure black hemp, stood out among 785 kinds of moon cakes, and were solemnly elected as the best of Soviet-style moon cakes by Shanghai Sugar Food Association and Bright Food (Group) Co., Ltd.