Proper amount of oil

Proper amount of salt

Red bean paste100g

Onion amount

Ginger amount

Garlic right amount

Proper amount of cooking wine

Bajiao No.2 capsule

Production time: 30min-1 hour.

Number of people dining:

step

1

Unusually fresh miscellaneous fish, including yellow croaker, snakehead, rice fish, Kaduo fish, Dahongpao and so on.

2

Clean it up and put a flower knife on the bigger one.

three

Chop onion, ginger and garlic for later use.

four

Bean paste (Weihai specialty, it is said that it used to be tribute paste, but it is still fermented by traditional methods).

five

Heat the oil pan, add onion, ginger and garlic and saute until fragrant.

six

Stir-fry with flour sauce

seven

Be sure to stir-fry thoroughly, so that it is delicious.

eight

Add a proper amount of water, and it is advisable not to fish.

nine

Bring boiling water to a high fire, then add fish and season with star anise, cooking wine and salt.

10

Turn the fire to a low heat and stew for more than half an hour.

1 1

Turn off the fire when the juice is thick.