Current location - Recipe Complete Network - Complete vegetarian recipes - What are the benefits and disadvantages of saffron in water
What are the benefits and disadvantages of saffron in water
Saffron, also known as Rhodiola rosea, is one of the traditional Chinese medicinal herbs with many medicinal values. The following are the benefits and disadvantages of saffron infused water:

Benefits:

1. Relieve mood: saffron infused water can have a certain sedative effect, which helps to alleviate symptoms such as anxiety and emotional instability.

2. Improve skin: saffron infused water can help reduce skin inflammation and allergy symptoms, help improve skin condition and maintain skin.

3. Protect the eyes: saffron infusion has the effect of protecting the eyes, which can prevent and improve some eye problems, such as dry eyes, myopia and so on.

4. Reduce pain: saffron infusion can reduce pain, especially headache, menstrual cramps and other symptoms.

Bad side:

1.Drug allergy: as saffron is a kind of herbal medicine, some people may have an allergic reaction to it, such as itchy skin, difficulty in breathing, etc.

2. Risk of poisoning: If the infusion is too long or taken in excess, there is a risk of poisoning, which manifests itself in symptoms such as vomiting, dizziness and dilated pupils.

3. Caution for pregnant women and children: Because saffron has a sedative effect, pregnant women and children should not use too much to avoid affecting their normal development and growth.

In short, soaking saffron water has a variety of benefits, but in the use of the drug should pay attention to allergies, poisoning and age limitations, etc., use caution to avoid adverse reactions.