1.

Frozen raw shrimps with butterflies purchased online.

2.

After cleaning, add cooking wine, salt and chopped black pepper for pickling15min.

3.

Oil pan

4.

Add onion, ginger, garlic, pepper and pepper and stir-fry until fragrant.

5.

Add a spoonful of bean paste and stir well, preferably Pixian bean paste.

6.

Add appropriate amount of broth to boil.

7.

Add raw shrimps

8.

Add some cooking wine to remove the fishy smell, and add some salt to taste.

9.

Cook until the shrimps change color, add chicken powder and mix well, then turn off the heat.

10.

Dish and sprinkle with chopped green onion.

1 1.

Pour in hot oil and saute chopped green onion.