How to eat pineapple: pineapple rice
Pineapple ingredients to prepare
Rice, pineapple a little, wolfberry moderate.
Method Steps
1, the pineapple peeled, soaked in lightly salted water and cut into small pieces, goji berries washed and soaked in water;
2, the pot of appropriate amount of water, rice washed, the rice cooked and rotten, simmered until the bloom;
3, the polodin into the pot, cook for 20 minutes, and then add the goji berries;
4, simmered for about 5 minutes, thickened can be.
How to eat pineapple: pineapple slippery chicken slices
Pineapple ingredients to prepare
Chicken breast appropriate amount, pineapple a little bit, vegetable grain appropriate amount, green and red peppers a little bit, tomatoes.
Method Steps
1, chicken cut into slices, egg white, salt, cornstarch, cooking wine, oil and mix well marinated for 15 minutes;
2, tomatoes peeled, cut into small pieces, green and red peppers cut into chunks, pineapple cut into pieces of soaked in salt water;
3, the pot of oil, burned to 5 into the heat, into the chicken slices sliding stir-fry until browning, sheng out to be used;
4, the pot into a small amount of oil
How to eat pineapple: pineapple chicken rice
Pineapple ingredients to prepare
Pineapple 2 pounds, rice moderate, chicken breast moderate, a little carrot diced, a little corn kernels, pea grains, chopped green onions, olive oil, cooked sesame seeds a little, oyster sauce moderate.
Methods
1, the pineapple from the center of the split, scooped out the pulp, soaked in salt water for 10 minutes;
2, chicken breast cut into small cubes, add a little cornstarch, cooking wine, pepper marinade for a few minutes;
3, carrots cut into small cubes, shallots cut into small minced pineapple, drained;
4, sauté pan in a little bit of olive oil, burned to 5% of the heat, add corn, carrots and peas, then put the corn, peas and peas, and then put the oyster sauce. Under the corn kernels, carrot grain, peas stir fry;
5, stir fry incense into the chicken breast stir fry, stir fry until the chicken brown, add oyster sauce stir fry;
6, and then pour into the rice, put the pineapple diced and chopped scallions stir fry, served in the pineapple, sprinkle a little cooked sesame seeds can be.
How to eat pineapple: pineapple goulash
Pineapple ingredients to prepare
Five-flower sandwich meat, pineapple meat moderate, a little salt, corn starch 3 tbsp, green peppers moderate, a little ketchup, sugar moderate, starch moderate, water moderate.
Method Steps
1, add salt to the pork and marinate for a while, then add 3 tbsp corn starch and mix well;
2, heat a moderate amount of oil in a pan and then add the pork and fry on high heat until golden, drain the oil;
3, a little oil in the pan, add green and red bell peppers, a pinch of salt and stir-fry until broken, and then put out to be used;
4, pour the seasoning into a bowl and mix well, and then put it into a bowl. Seasoning, pot of moderate oil to cook until thick;
5, and then pour into the pineapple block stir-fry a few times, pour into the fried meat, quickly stir-fry batter, add green peppers and stir-fry can be.