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How to make sandwich glutinous rice cake
Nowadays, many people neglect their health and don't pay attention to their diet on weekdays. They just bought something to eat outside. In fact, eating nutritious and healthy food is not as difficult as you think. For example, milk-flavored sandwich cake, a simple and particularly delicious dish, is worth recommending.

1, peeled pumpkin, washed and steamed for 20 minutes! You can easily penetrate with chopsticks!

2, 0 ml of milk heating, add 2 grams of Angel yeast to melt!

3. Steam the pumpkin, add the milk angel mixture, add the flour, and stir it into a wet dough with chopsticks.

4. Start making the sandwich in the middle! Mix black rice flour, cake rice flour, glutinous rice flour and flour evenly according to the ratio of1:1:1:1. Add sugar and melt 3 g angel yeast with 80 ml milk!

5, the same wet dough!

6. Steamed sweet potatoes!

7. Add flour, 20 ml milk and 2 g Angel yeast, and stir into a moist dough!

8. Put a layer of oil in the container!

9. Put the pumpkin dough in the container!

10, put the prepared sandwich on the pumpkin dough-black rice dough!

1 1, put sweet potato dough on top! Cover with plastic wrap and put it in a warm place!

12, the dough in the container is obviously bigger and cooked. Put raisins! Drain the water in the steamer and steam for 45 minutes!

13. Let it dry for a while, gently break the cake along the edge of the container by hand, and demould it!

14, cool!

15, one more!

16, you really want to eat!

Many people don't want to cook by themselves, because there are too many cooking procedures and too much trouble. The making method of milky cake is simple, which can dispel concerns.