1. Roasted chicken thighs: Coat chicken thighs with seasonings such as salt, pepper, garlic powder, etc. and roast them in a preheated oven until golden brown.
2. Sauté chicken thighs: Add a small amount of oil to a skillet and sauté chicken thighs on both sides until golden brown, remove when done.
3. Braised Chicken Thighs: Fry chicken thighs until golden brown, add green onion, ginger and garlic and sauté, add appropriate amount of soy sauce, sugar, cooking wine and water, and simmer until chicken thighs are cooked.
4. Roasted Chicken Thighs with Soy Sauce: Cut chicken thighs into pieces, marinate them for a few minutes in soy sauce, sugar, cooking wine, garlic, ginger and other seasonings, then bake them in the oven until cooked.
5. Sweet and Sour Chicken Thighs: Cut chicken thighs into pieces, marinate with salt and pepper for a few moments, stir-fry until golden brown, then add sweet and sour sauce (made from ketchup, sugar, vinegar, etc.) and stir-fry well.
6. Pepper salt chicken thighs: cut chicken thighs into pieces, marinate with salt, pepper and five-spice powder for a few moments, deep-fry until golden brown and crispy, sprinkle with pepper salt.
7. Chicken thighs casserole: cut chicken thighs into pieces and put them into a rice cooker with rice, add the right amount of water, salt and seasoning, and cook until the rice is cooked, and the chicken thighs are tender and delicious.
8. Chicken thigh stew: put the chicken thigh meat with chicken bones and vegetables into the pot, add the right amount of water, and stew until the chicken is cooked and the soup is rich.
9. Chicken thigh fried rice: dice the chicken thigh meat, put it into the pot with vegetables and rice, add the right amount of soy sauce, salt and other seasonings, and stir fry evenly.
10. Chicken thigh salad: Boil and shred chicken thigh meat, mix and match with vegetables and fruits, add appropriate amount of salad dressing and mix well.
The above are ten simple ways to make chicken thigh meat, you can adjust according to your personal taste and preferences. Have fun cooking and enjoy your meal!