No more water. By inquiring about the information on the quick-frozen Buddha Tiaoqiang product, we learned that the processed frozen Buddha Tiaoqiang can maintain its original taste by heating it without water in a microwave oven when eating, and there is no need to add water. Buddha Jumps Over the Wall, also known as Fu Shou Quan, is a famous specialty dish in Fuzhou City, Fujian Province and belongs to the Fujian cuisine. According to legend, this dish was developed by Zheng Chunfa, the owner of Juchunyuan restaurant in Fuzhou, during the Daoguang period of the Qing Dynasty. According to Mr. Fei Xiaotong, the inventor of this dish was a group of beggars.