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How to make corn cheese? How to make it delicious?
Raw materials:

Corn and milk

Composition:

Appropriate amount of cheese, butter, Nestle evaporated milk, condensed milk and custard powder.

Exercise:

1 The supermarket bought retail corn kernels or bagged corn, cleaned it and soaked it in milk.

2 retail corn kernels or bagged corn bought in the supermarket are cleaned and soaked in milk.

Wipe the bottom of the plate with butter, and then spread some shredded cheese on it.

4 Nestle's light milk and condensed milk are taken out for standby, and there is no milk to replace them.

Take the corn kernels out of the milk and put them on the shredded cheese just now, sprinkle with light milk and condensed milk.

6 spread 2-3 pieces of leftover shredded cheese and sliced cheese on it ~ put it in the microwave for 3 minutes ~

7 Take out the plate, add a proper amount of custard powder ~ ~ and mix well ~ in order to increase the thickness ~

8. Put it in the microwave oven and continue the fire for 3-5 minutes.