Napoleon cake, the classic English name Napoleon in the dessert world. The French name of "Napoleon Cake" is Mille-feuille, which means a thousand layers of pastry, so it is also called a thousand layers of pastry. Napoleon's cake is expensive, which not only uses complicated crisp technology, but also has rich interlayer between pastry, not only fresh cream, but also cheese sauce.

original Napoleon, crispy crust, mixed with delicate cream, fragrant but not sweet and greasy, really delicious. I will definitely try other flavors and other cakes next time.

in addition to the classic original Napoleon cake, there is also a brand-new Napoleon cake made from novel ingredients such as walnuts, cashews, chocolate chips, Italian cheese and protein sugar.