Yueyang Junshan Silver Needle, Dayong Guzhang Maojian, Changsha Gao Qiao Silver Peak and Xiangbo Green Tea; Xuefeng tangerine, Liuyang kumquat, qianyang sugar orange; Changsha Xianglian, Yueyang whitebait and vinegar dried fish; Yueyang Chili oil, Shaoyang bamboo shoots, ginger, Changsha preserved egg, Hengshan Xianghuang chicken, Wugang copper goose, Ningxiang pig; Changsha Xiang embroidery and down products, Liling porcelain, Wangcheng pottery, Xiangxi Tujia cotton, Yiyang Shuizhu summer sleeping mat, Liuyang Xiabu and chrysanthemum stone carving, fireworks and firecrackers, Phoenix national handicrafts, Yueyang fans, Xianglian, Junshan tea, Guzhang Maojian tea, Shangqiao Yinfeng and Xiangbo green, Daitan tea, daylily, Coix seed, Magnolia tablets, oil tea, Yueyang fans.
Hunan cuisine is one of the eight major flavor cuisines in China. Pay attention to knife work, heat, rich seasoning and heavy spicy taste. The techniques are mainly simmering, frying, stewing, steaming and frying. Famous dishes include ancient meat, lotus seed pot, steamed fish with bamboo shoots, crispy chicken and so on.
-Guangdong specialties and Cantonese cuisine
Guangdong is the hometown of tropical and subtropical tea fruits, with famous fruits such as Dongguan banana, Chaozhou tangerine and Zengcheng litchi. Famous teas include Yingde Black Tea and Chaozhou Phoenix Narcissus Tea. Traditional handicrafts include Guangzhou Cantonese embroidery, Chaozhou embroidery, Foshan Shiwan ceramics, Chaozhou Fengxi arts and crafts porcelain, Guangzhou tooth carving, Zhaoqing Duanyan and so on. There are also fresh oysters from Shenzhen and Zhuhai, squid from Chaozhou, lobster from Zhanjiang, and Cantonese sausages. Moon cakes: Phoenix cuisine, Wuzhishan cuisine, Jiu Feng white cabbage, Yingde black tea, litchi, betel nut, Huangdeng pineapple, carambola, jackfruit, litchi honey, banana, coconut, longan, papaya, preserved plum, Chaozhou orange, Polygonum Multiflori Radix, Guangcai, Guangxiu, Guangdiao, Fengxi ceramics, wheat straw stickers, Chaozhou embroidery and gold lacquer. Sanhuang Bearded Chicken, Taiye Chicken, Chaoshan Cream Crab, Shajing Fresh Oyster, Wanning Bird's Nest, Turtle, Changchun Wine, Transparent water chestnut cake, Fengtang Horseshoe Powder, Pure Lotus Seed Mooncake, Wu Zhou Jellyfish Skin, Dongguan Sausage, Shahe Powder, La rice rolls, Dizhou, Spring Cake, Blind Cake, Fried Cake, etc.
Cantonese cuisine is famous at home and abroad, and "snake meal" has a long-standing reputation, and it has the reputation of eating in Guangzhou. Cantonese cuisine pays attention to frying and stewing, is good at stir-frying, and is fresh, tender and smooth, with many wild vegetables. Famous dishes include chrysanthemum dragon and tiger phoenix, monkey brain, boiled shrimp, crispy suckling pig and so on.
-Hainan specialty flavor
Coconut carvings in Haikou and other places are inlaid with silver handicrafts, shell carvings, sea flower bonsai, Li nationality nose flute and other handicrafts; Wenchang pineapple, coconut, Wuzhishan mango, Qiongshan litchi; Wanning continent steals bird's nest, Xisha sea turtle; Famous foods in flavor include Haikou coconut cup, Qiongshan Qukou blood cup, Wenchang chicken, Dong goat, Hele crab, Haikou coconut, Hainan cashew nuts, coffee, pineapple, jackfruit and carambola. South Pearl, Red Bean, Tunchang Horn Crystal, Tortoise Shell; Shell series products, pearl products in Sanya City and Lingshui County, coral bonsai; Xinglong coffee, pepper, coconut sugar, horn carving, coconut carving; Red fish, fish, agarwood, Nanshan pyrography gourd, green tea and black tea, water filled tea, partridge tea, vanilla tea, betel nut fruit tea and kudingcha; Fish include lobster, sea snake, shark's fin, scallop, South China Sea turtle, pangolin scales and glass squid. Li textiles, Li brocade, Li curtain, Li skirt, hanging bag, headscarf, flower belt, etc.
-Guangxi famous specialty
Jingxi, Binyang Zhuangjin, Du 'an Yao Embroidery, Nanning Madi, Qinzhou nixing pottery Porcelain, Guilin Fine Arts Ceramics, Square Bamboo Cane, Yuzhou Bamboo Curtain, Beihai Shell Carving, Dongxing Stone Carving, Liuzhou Stone Carving, Liu Yan, Small Coffin; Nanning preserved fruit, sweet tea, Guilin bean curd, rice flour, Sanhua wine, Yuzhou three snake wine, clam wine, Beihai seafood; Hepu Pearl, Shatian pomelo in Rongxian, Kumquat in Guilin, Pineapple in Nanning, Honey Orange in Liuzhou, Siraitia grosvenorii in Yongfu, Cinnamomum cassia in Guiping and Illicium verum in southern Guangxi, Litchi, banana, orange, kumquat, pineapple, longan, mango, hawthorn, wild grape, Gongchengmu persimmon, wampee, Guanyang jujube, almond, kiwi, ginkgo, star anise oil, mushroom, beet, sugarcane, sugar, Yulin high-quality valley, coix seed, southeast glutinous rice, Huanjiang fragrant japonica, etc. Lijiang fish, Fuzhou osmanthus fish, Guilin roast suckling pig, Guilin embroidery, Zhuang brocade, Maonan ethnic flower bamboo hat, Qinzhou Nijian pottery, Guilin fine arts pottery, Guilin landscape Chinese painting, Guilin down and its products, Lijiang goose-spinning stone carving and stone painting, and summer sleeping mat around the river. Wait.
-Sichuan specialty flavor
Famous specialties include Chengdu Shu embroidery, Shu brocade (silk), lacquerware, porcelain embryo bamboo weaving, Nanchong bamboo curtain painting, Zigong, Yibin bamboo handicrafts, Rongchang, Huili ceramics, Zigong paper-cut, famous tea Sichuan black tea, E-core tea, Mengshanding tea, famous fruit Hechuan red orange, Jiangjin mandarin orange, and Chuanxiong, Chuanbei, Chuanlian and other Chinese herbal medicines. Blossoming white cake, Tian license plate spicy sauce, tie-dye, Taihu well vinegar, Zigong tangerine, Zigong beef, Zigong convenience food seasoning, Rongxian wine, paper-cutting, Gong fan, and shredded bird's nest. Wenjun wine, Wupang duck, Yuanbao chicken, Sichuan pickle, Quanxing Daqu wine, halogen lacquer products, porcelain embryo bamboo weaving, Shu Jian Shu embroidery, Shu brocade, sugar and oil fruit. Yibin Wuliangye. Sichuan Ganju, Hechuan Dahongpao, Luzhou Longan, Aba Apple, Tongnan Yellow Peach, Jinchuan Sydney, Shejiang Litchi, Pecan, Musk, Radix Paeoniae Alba, Eucommiae Cortex, Cordyceps, Gastrodia elata, Radix Angelicae Dahuricae, Radix et Rhizoma Rhei, Toosendan, Radix Aucklandiae, Bulbus Fritillariae Cirrhosae, Yujing, Radix Aconiti Lateralis, Alismatis Rhizoma, Rhizoma Ligustici Chuanxiong, Ardisia crenatae, Carthami Flos, Chuanmingshen, Huanglong. Tianfu peanuts, Xufu aged rotten eggs, Xufu sesame oil, Jianmen ham, Guanghan silk-wrapped rabbit, dyed mountain bamboo curtain, Anyue bamboo mat, bamboo rattan, Nanchong bamboo curtain painting, Song pen, Huili green pottery, Guangyuan Baihua stone carving.
Sichuan cuisine is one of the famous dishes in China, which is characterized by its spicy taste and various dishes. Dandan Noodles and Lai Tangyuan, snacks in Chengdu, Sichuan, are also famous. Famous wines include Yibin Wuliangye, Mianzhu Jiannanchun, LU ZHOU LAO JIAO CO.,LTD and Gulinlang Liquor. Famous foods include Xichang salted duck, Tianfu peanuts and Fuling mustard tuber.
-Guizhou famous specialty
Zunyi silk quilt cover, Anshun batik, Cengong lace, "Sizhou inkstone", Pingtang pottery, Bijie generous lacquerware, Yuping flute, Libo summer sleeping mat; Weining Huangli, Xingyi Dahongpao Orange, Luodian Huangguo, Qingzhen Crispy Plum, Duyun Maojian Tea, Meijiang Tea, Zunyi Mao Feng Tea and Dictyophora (Ginseng), Tremella, Gastrodia elata, Eucommia ulmoides, Kaili Auricularia auricula, Giant Panda, Guiding Flue-cured Tobacco and Qiandongnan Miaoshan; Famous wine Renhuai Moutai, Donggong Temple Dongjiu, Huishui Daqu and Huaijiu, Kaili Congjiang Daqu, Leigongshan Kiwi Wine, Guiyang Huaxi Rosa roxburghii Wine, Xishui Daqu, etc. Famous food Weining ham, buckwheat cake (a famous Miao point), Zunyi cake, Suiyang hollow noodles, Zhenning Bobo sugar, Dushan kimchi, Zhenyuan Daocai, Sansui salted duck, Tongren mung bean powder, Guiyang wild pear juice; Guizhou cuisine in Guiyang includes babao baby fish, steamed chicken with gastrodia elata, whole duck, stewed soft-shelled turtle and snack love tofu fruit, sheep ai Mao Feng, Duyun Maojian tea, Meijiang tea, mushrooms, black fungus, tremella, black glutinous rice, fragrant rice, coix seed rice, gastrodia elata, musk, poria cocos, codonopsis pilosula, Sansui duck, golden chicken for farmers, Xishui Daqu wine and Pingba cellar wine. Wait.
-Yunnan famous specialty
Kunming, Yuxi, Qujing Yunyan (Camellia, Camellia, Hongtashan, Ashima, Dazhong Jiu, Congratulations on the New Jubilee, etc.), Kunming, Dali, Simao and other places Yuncha (Zhenhong, Zhenlv, Simao, Xishuangbanna Menghai Pu 'er Tea, Dali Tuocha, Cangshan Snow Green, etc.), Kunming and other places Yunyao (Yunnan Baiyao, Tianqi, etc.) Marble carving crafts, Jianzhou woodcarving, Gejiu, Kunming Tin Crafts, Dongchuan, Kunming Spotted Copper Crafts, Zhaotong Banna Carpet, Xishuangbanna Dai and Hani Brocade Embroideries, Lijiang Naxi Pixing Dai Yue Clothes, Lunan National Embroidery Clothes Embroidery and Small Bonsai, Tonghai Flower Pile Gardening Ornaments, Jianshui Zisha Pottery, Xishuangbanna Peacock Pinyu, etc. Yunnan famous foods include Xuanwei ham, Lunan fermented bean curd, Kunming flavor delicacies braised elephant trunk, braised bear's paw, raw-fried muntjac meat, steamed chicken, snack crossing the bridge rice noodles, ivory mango, eyeless pineapple, Baozhu pear, plum, star anise, Hericium erinaceus, honey, auricularia auricula, Tricholoma matsutake, chicken gizzard, notoginseng, cordyceps sinensis, Amomum villosum, Yungui, etc.
-Tibetan specialty
Traditional handicraft products Lhasa, Rikaze carpet, Gyangze Tibetan carpet, Lhasa, Zedang, Gongga Dun (Tibetan woolen cloth), apron, Changdu Tibetan boots, gold, silver, copper and iron, Changdu, Lhasa, Gyangze and Rikaze Tibetan clothes; Lhasa pottery, Shannan wooden bowl, etc. Tibetan famous butter tea (made of butter, milk, brick tea and eggs), traditional holiday food "Kase" (made of flour, clear oil, milk, sugar and coconut oil), highland barley Baba, (fried noodles), highland barley wine, etc. Wild resources specialty wild donkey, wild yak, Tibetan antelope, antelope, marmot, snow chicken, precious medicinal materials bear bile, musk, Cordyceps sinensis, ginseng fruit, gastrodia elata, snow lotus, Renbu jade, waist knife. Others: Tibetan incense, marmot skin, ginseng fruit, picrorhiza picrorhiza, wooden bowl, Cordyceps sinensis, Tibetan carpet, Ganoderma lucidum, apron, highland barley wine, golden ear, saussurea involucrata, saffron, Tibetan broadsword, Tibetan antelope horn and musk. Tibetan quilt, Tibetan boots, Tibetan clothes, Tibetan poodle, Lhasa. Wait.
-Shaanxi specialty flavor
Famous fruits include Hanzhong, Chenggu Citrus, Lintong Pomegranate, fire crystal persimmon, "Sanbao" Jujube, Binxian Jinzao, Qingjian Jujube, Shanbei Apple, Huaxian Dajie Apricot, Shangluo Walnut, Zhen 'an Chestnut, etc. Yangxian fragrant rice, black rice, Hancheng Dahongpao pepper, Xi 'an dried Qin pepper, Ziyang Maojian tea; Hanzhong, Ankang, Shangluo Chinese herbal medicines Gastrodia elata, Eucommia ulmoides, etc. Traditional famous foods include Xi 'an preserved beef and mutton, Xixiang beef jerky, Fengxiang preserved donkey meat, Xianyang amber sugar and Sanyuan Polygonum flower sugar; Flavor dishes include Xi' an imitation Tang cuisine Chang' an eight-view banquet; Flavor snacks mutton and bread pieces in soup; Famous wines are Fengxiang xifeng liquor (a combination of fragrance and aroma), Meixian Taibai Liquor (a famous historical wine), Ganquan mineral water, etc.
-Gansu specialty flavor
Lanzhou white melon, drunk melon, winter pear, soft pear, jujube, Anxi white melon, Tianshui flower cow apple, Lanzhou black melon seed, lily; Kangxian auricularia auricula, Minqin, Wuwei Nostoc flagelliforme, Longdong Town original day lily, fennel, Wenxian pepper, Lanzhou hookah; Chinese herbal medicines Wenxian Codonopsis pilosula, Minxian Angelica sinensis and Quanshui rhubarb; Traditional handicraft names include Jiuquan luminous cup (Yuzhuo wine glass), Jiayuguan inkstone, Lintao inkstone, Tianshui carved lacquer, Huating Ankou ceramics, Lintao antique carpet, Lanzhou famous wool textiles, etc. Gansu cuisine includes Dunhuang camel's paw, stewed whole sheep, roasted piglets in Lanzhou, layered beef patties, preserved meat in Longxi, and famous wines include Xiliang Daqu, Jinhui wine and Subei koumiss wine.
-Qinghai specialty flavor
Xining wool (Tibetan wool), cashmere and plush, coarse pure wool, meat and dairy products cheese, sweet milk powder, leather sheets (black and purple lamb skin, yak skin, marmot skin); Scaleless yellow croaker in Qinghai Lake, famous fruit in the southeast of Haidong, Changba pear, Dongguo pear, Crispy pear, Sweet pear, Yushu musk, Guoluo, Yushu Cordyceps sinensis; Famous foods in flavor include Xining instant-boiled mutton, horse offal, Guoluo beef jerky and Huangyuan mature vinegar; Saussurea involucrata, Bulbus Fritillariae Cirrhosae, Radix Gentianae Macrophyllae, Rhubarb in Xining, Cordyceps, Lycium barbarum in Qaidam, Carpet in Xining, Cornu Cervi Pantotrichum, Potentilla anserina, Nectarine in Qinghai, Mushroom in Qinghai and Coloured Stone in Kunlun. Xining, Huangyuan silverware, ornaments, Tibetan knives, etc.
-Ningxia specialty flavor
Specialty "Five Colors Treasure": Red Lycium barbarum from Helan Mountain, Zhongning and Zhongwei, yellow licorice from Tongxin, Yanchi, Zhongning and Lingwu, blue inkstone from Helan Mountain, Pingluo, Helan and Zhongwei, concentric and golden black seaweed; "Five golden flowers": sunflower, safflower, day lily, rose, hops, etc. produced in various places; Zhongning Gongzao, Shizuishan, Pingluo, Huinong, Tao Le Red Melon Seeds, Guyuan Tremella, Pteridium aquilinum, Lotus Root in Ningbei Plain Irrigation Area, Frozen Rabbit Meat, Yellow River Carp, Zhongwei Pigeon Meat, Ningxia Donkey Skin Gum (Ejiao); Shizuishan national porcelain; Yinchuan Muslim cream cake, beef and mutton crisp, hand-grabbed mutton, steamed lamb, Masan Baishui chicken, etc.
-Xinjiang specialty flavor
Famous melons and fruits are Shanshan Hami melon, Hami watermelon, Turpan seedless white grape, Yining apple, Korla fragrant pear, Yecheng big seed pomegranate, Aksu thin-skinned walnut, Artux fig, Kuqa white apricot and Kashi almond; Other local products of agriculture and animal husbandry include Korla hops, Kuqa, Ruoqiang lambskin, and fine wool cashmere, hides, casings, long-staple cotton, mulberry silk, licorice, snow lotus, etc. produced in the north and south of Tianshan Mountain. Traditional textiles and handicrafts are famous in Urumqi, Kashgar ethnic flower hat, Hotan, Kashgar Adelaide silk, Shihezi woolen cloth, Urumqi, Yining leather, Hotan carpet, Kashgar ethnic musical instruments, Hetian, Urumqi jade carving, Urumqi and other places of ethnic special jewelry, bronzes, etc. Uygur, Hui and other ethnic local dishes include roast whole sheep, kebabs, grilled fish, thin paper bags, pilaf, milk tea, etc. Local famous wines include Turpan fruit wine, Shanshan wine, Kuitun Tequ and so on.
-Hong Kong and Macao
Hong Kong: Antiques and artworks, photographic equipment, carpets and tapestries (from the Mainland, India, the Middle East and other places of origin), pottery and porcelain, computers, duty-free cosmetics and perfumes, electronic equipment, furniture, furs, ivory products, jade articles, jewelry, leather products, glasses frames and lenses, custom-made clothes, watches, western tableware and glass tableware.