Fucose is extracted from natural seaweed. It is mainly used as an additive in food. Trehalose contains a large amount of vitamin B2 and unsaturated fatty acids, which can soften blood vessels and lower blood pressure. In this regard, diabetic patients can eat trehalose. However, diabetic patients should not eat more foods with high sugar content, such as sucrose and rock sugar.

Trehalose is a common similar product. It is mainly extracted from seaweed and is eaten in a wide range of ways. It is usually made into fructose or desserts, so people will inevitably eat it in their daily lives. Trehalose. But for diabetics, due to the need to control blood sugar,