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What is the function of aged vinegar?
The efficacy and role of aged vinegar

1, prevention and treatment of enteritis, dysentery due to the vinegar contains acetic acid, which has the effect of astringency, not only can inhibit bacterial reproduction, and can even kill some bacteria in food. Vinegar can change the alkaline living environment of dysentery bacillus and kill it, and the acidic environment can make the bactericidal function of garlic increase 4 times, so vinegar and garlic together, the treatment of dysentery, enteritis effect is more ideal.

2, "Chen vinegar for constipation is better than countless medicines" In our country, there is a saying that "Chen vinegar for constipation is better than countless medicines", which is undoubtedly the people's life experience. Modern scientific research shows that aged vinegar is rich in amino acids and certain enzymes, as well as various unsaturated fatty acids. Taking aged vinegar can promote intestinal peristalsis, reduce blood fat, neutralize certain toxins, and maintain the balance of ecological flora in the intestinal environment. The application of food therapy to treat habitual constipation is not only effective, but also has no toxic side effects. If you put six or seven drops of aged vinegar in the soup and vegetables of each meal, it will make the soup and vegetables taste delicious, but also can cure the disease and nourish the face, and stick to it, the persistent disease of constipation will gradually disappear. If the condition of constipation has been a long time, you can take a mouthful of old vinegar every morning on an empty stomach, and then drink a cup of cold water, take a week, you will receive certain effects.

Old vinegar peanuts are delicious and not fat

Peanuts with vinegar, not only taste good, but also enhance appetite, promote digestion, sterilization and other effects. Although peanuts are known as the "fruit of life", but after all, the lipid content is high, calories, and vinegar contains organic acid is just to relieve greasy and fragrant, so soak peanuts in vinegar for more than a week, eat 7-10 grains every night, insist on taking, can be achieved by lowering blood pressure, soften blood vessels, reduce the accumulation of cholesterol effect. However, it should be noted that the consumption of old vinegar peanuts should be in moderation, up to a dozen grains, and must rinse your mouth in time after eating, otherwise it is not good for dental health.

"Chen vinegar for constipation is better than countless medicines" In our country, there is a saying that "Chen vinegar for constipation is better than countless medicines", which is undoubtedly the people's life experience. Modern scientific research shows that aged vinegar is rich in amino acids and certain enzymes, as well as various unsaturated fatty acids. Taking aged vinegar can promote intestinal peristalsis, reduce blood fat, neutralize certain toxins, and maintain the balance of ecological flora in the intestinal environment. The application of food therapy to treat habitual constipation is not only effective, but also has no toxic side effects. If you put six or seven drops of aged vinegar in the soup and vegetables of each meal, it will make the soup and vegetables taste delicious, but also can cure the disease and nourish the face, and stick to it, the persistent disease of constipation will gradually disappear. If the condition of constipation has been a long time, you can take a mouthful of old vinegar every morning on an empty stomach, and then drink a cup of cold water, take a week, you will receive certain effects.

Scientific and reasonable consumption of vinegar is favorable to health.

Note:

But it should be emphasized that: according to the person, according to the place, according to the time, scientific and reasonable consumption of vinegar is beneficial to health.

Vinegar should not be consumed in large quantities, especially for patients suffering from gastric ulcers and excessive secretion of gastric acid, avoid eating vinegar. Because excessive consumption of vinegar will strengthen the acidity in the gastric environment, causing damage to the gastric mucosa. Eat lamb should not eat vinegar, otherwise it will weaken the therapeutic effect of both, and can produce harmful substances.