Both fresh dictyophora and dried dictyophora are easy to cook. After the bamboo shoots are soaked, they usually cook for about 3 minutes.

Dictyophora dictyophora is a precious edible fungus, also known as Dictyophora dictyophora, Zhusheng and so on. Rich in nutrition, delicious in taste, rich in aroma and unique in shape. In ancient times, it was the royal meal of the palace. In modern times, it is often used for state banquets to entertain distinguished guests.