Eggs 1 piece

20 grams of edible oil

Sesame oil10g

3 grams of onion

Soy sauce15g

2 grams of salt

1. Prepare cabbage and eggs, shred cabbage, break eggs, and shred onion.

2. Put cooking oil in the pot, add chopped green onion after the oil is hot.

3. Pour in the right amount of soy sauce and adjust the color.

4. According to the number of people eating, the amount of a bowl per person, add water.

5. according to your own taste, add the right amount of salt.

Add the right amount of chicken essence to improve the taste.

After the soup is boiled, add the egg liquid, add the appropriate amount of sesame oil, cook for another minute, and turn off the heat.

Put the soup into a bowl and drink a few mouthfuls before eating, and your heart will warm up.