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How to make acacia flower dumplings with step-by-step instructions

Main ingredients

500g minced pork 500g acacia flowers

Oyster sauce, soy sauce, salt, pepper to moderate

How to make acacia dumplings

1.? Clean the acacia flowers, soak in salt water for 20 minutes, then blanch

2.? Marinate the minced pork with the seasoning for 20 minutes, then add the acacia flowers and mix well

3.? Wrap it all up