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Shelf life of pure milk
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7620190713db0712: 23 is the machine code and time.

Mengniu Innocence is a high-end yogurt product without adding pigments, flavors and preservatives. Its YEATION high-quality pasture milk source, imported Danish strain fermentation (Lactobacillus bulgaricus, Streptococcus thermophilus), makes the taste of pure yogurt simple and pure, and reminds everyone who tastes pure yogurt of the pure milk fragrance left on his lips when he was a child.

Extended data:

Chunzhen series shelf life date:

Chunzhen series also has low-temperature yogurt, which is refrigerated at 2-6 degrees Celsius and has a shelf life of 2 1 day. Yogurt (commonly known as yogurt) is an extremely important and common dairy product. It is made of milk or reconstituted milk as the main raw material, with or without auxiliary materials, through pasteurization, inoculation with lactic acid bacteria and heat preservation fermentation. It is a nutritious food suitable for all ages.

Pure yogurt at room temperature is pasteurized. After pasteurization, the shelf life of the product can be greatly prolonged, and the taste can be guaranteed without refrigeration.

Precautions:

1. After the yogurt expires, the number and activity of live bacteria in it will decrease, or even die completely. In this sense, the function of yogurt in regulating intestine has basically disappeared. ?

2. Although calcium and protein in yogurt will not disappear because of the expiration of yogurt, eating expired food will have adverse effects on human intestinal health. ?

3. Pasteurization is used in the production of yogurt, which can't be completely sterilized. Once the yogurt expires, it will lead to the rapid growth of harmful bacteria. Therefore, once the expired yogurt is drunk, it is easy to cause intestinal flora disorder. The common consequence is abdominal pain and diarrhea. In severe cases, it is likely to cause intestinal poisoning and even threaten life safety.

Baidu encyclopedia-Mengniu innocence