Soak dried bracken until soft, then clean it and cut it into small pieces for later use.
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A sausage and a piece of bacon are soaked in rice, and then cleaned.
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Cut the bacon sausage into small pieces.
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When the pot is hot, put the bacon and sausage in it and fry it. There is no need to put oil. There is a lot of oil on the bacon. Add some dried red pepper and stir-fry for fragrance.
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Pour the bracken in and continue to stir fry. Add some salt and soy sauce until the bracken is a little dry.
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