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The practice of pineapple soup is finished. How to make pineapple soup is delicious?
material

A pineapple

Tremella fuciformis 15g

Lycium barbarum 15-20 capsules

A little rock sugar

A spoonful of corn starch

A moderate amount of sweet wine

Pure water (which can be filtered by a water purifier) is suitable.

Practice of sweet wine soup with pineapple and tremella

Prepare the ingredients, pineapple can be increased or decreased as you like, and a family of three of Tremella 15g is enough. Steps of pineapple tremella sweet wine soup 1

Soak tremella in cold water for 2-3 hours. If it's convenient, you can soak pineapple and tremella sweet wine soup the night before. Second step

Rinse the soaked tremella slightly, remove the yellow pedicle and tear it into small pieces of pineapple tremella sweet wine soup. Third step

Take the middle part of the pineapple, so it looks better when it is tangent to the square. Cut it into small pieces. The fourth step of pineapple tremella sweet wine soup

Stir the cold water with salt, pour in the pineapple pieces and soak for half an hour. The fifth step of pineapple tremella sweet wine soup

Cold water tremella, about 2L. Step 6: Adjust the pineapple tremella sweet wine soup by yourself according to the weight of tremella.

After the tremella is boiled, turn on a small fire to keep it slightly boiling and cook for about 30-45 minutes. Pineapple Tremella Sweet Wine Soup Step 7

Rinse the pineapple soaked in salt water slightly and pour it into the pot. Pineapple can be cut into small pieces, easy to cook, soft and rotten ~ Don't put too much, it will be sour ~ Pineapple Tremella Sweet Wine Soup Step 8

Pour in medlar. Pineapple Tremella Sweet Wine Soup Step 9

Coupled with the red color of medlar, it is not only nutritious, but also adds a touch of bright color. Steps of pineapple tremella sweet wine soup 10

Add rock sugar, because pineapple and liqueur are sour, you can add a little more rock sugar to enhance sweetness. After the fire boils, turn to low heat and cook for about 45 minutes. The soft waxy tremella shall prevail. Steps of pineapple tremella sweet wine soup 1 1

Prepare a spoonful of corn starch in a clean small bowl. Steps of pineapple tremella sweet wine soup 12

Add 7-8 spoonfuls of water and stir well. Steps of pineapple tremella sweet wine soup 13

Add sweet wine when the fire is on, but add a little less, taste it and add it according to your own preferences. I like sweet and sour syrup. Boil 1 min. If you are afraid of acid, you can cook 1-2 minutes, and remember to simmer.

First, slowly add a spoonful to try the taste, add a little less, the taste will be sour and sweet ~ of course, those who like wine and are not afraid of acid can add it according to their preferences! Steps of pineapple tremella sweet wine soup 14

While cooking, pour in the stirred water starch thicken, stir it with a spoon quickly and evenly, and then cook. Steps of pineapple tremella sweet wine soup 15

Eat it while it's hot. Maybe it will taste different after refrigeration.