Can you eat crabs after eating Sishen Decoction?

Can you eat crabs after eating Sishen Soup? Sishen Soup is a health care and beauty soup that many people know, and crabs are very popular because of their tender meat and rich nutrition, but any food has certain taboos. Can you eat crabs after eating Sishen Soup?

Can you eat crabs after eating Sishen Decoction 1 You can't eat crabs during drinking Siwu Decoction, which may easily cause gastrointestinal discomfort and affect digestion and absorption. Avoid raw, cold and greasy food. Because raw and cold foods stimulate the gastrointestinal tract and affect the absorption of drugs by the gastrointestinal tract, greasy foods are not easy to digest and absorb. This prescription is a blood tonic, so it should be taken on an empty stomach. There are no special dietary taboos and it will not make people gain weight, but it is not long-term use. You should also stop taking it during menstruation!

Suitable Groups and Taboo Groups of Sishen Decoction

1, suitable for groups

Sishen Decoction has the functions of clearing away heat and toxic materials, calming the nerves, helping sleep, invigorating the spleen and nourishing the stomach, and is suitable for people who are prone to get angry, upset, anxious, damp-heat in the spleen and stomach, food stagnation due to spleen deficiency, halitosis, acne, poor appetite and indigestion.

2. Taboo groups

Lotus seed, Fu Ling and Dioscorea opposita in Sishen Decoction all have astringent effect, so it is not suitable for people with constipation and abdominal distension. In addition, because Sishen Decoction has the effect of clearing away heat and promoting diuresis, it is not suitable for people with kidney yin deficiency and no cold and dampness.

Sishen decoction secret recipe

Yam10g of red lotus seed10g of Fu Ling10g of poria cocos10g.

Secret recipe explanation:

Yam: it is helpful to the body's immunity and respiratory tract, and can enhance charm;

Lotus seed: it has the effect of maintaining the stomach and intestines, improving the immune function of human body, and has the effect of anti-aging and anti-aging;

Fu Ling: The efficacy is astringent, moist and robust. It can resist aging and prolong life, and is most beneficial to the stomach;

Coix seed: it can promote and strengthen the body's immune function, and often take it to improve the resistance to diseases.

Can you eat crabs after eating Sishen Decoction? 2 The efficacy of crabs.

1, infection, promote wound healing.

Crabs contain a lot of protein, mostly high-quality proteins, and these high-quality protein also contain amino acids, which can increase lymphocyte immunity, promote wound healing and anti-infection effects. After the operation or the injured people can eat more crabs in moderation.

2, detoxification effect

Arginine can participate in energy metabolism and detoxification in the body. Eating crabs in moderation can promote the energy balance of the body and play a good role in excreting toxins in the body. Therefore, constipation patients can eat more crab meat.

Don't eat too much crabs. Because crabs are cold foods, excessive consumption will affect gastrointestinal health and induce symptoms such as diarrhea.

3. Prevent tumors

Crab meat contains a lot of nutrients, among which vitamin A and vitamin E are the highest. These two vitamins can protect mucosal epithelial tissue, soften blood vessels and resist aging. Crabs also contain a lot of selenium, and the selenium content per100g of crabs is as high as 56.7 micrograms. Foods with high selenium content can improve human immunity, and also play a role in preventing tumors and resisting cancer.

Health care function of crab

1, prevention and treatment of tuberculosis

In recent years, studies have found that some components in crabs also have anti-tuberculosis effects, and eating crabs is of great benefit to the rehabilitation of tuberculosis.

2. Removing silt and dredging collaterals

Because crabs have the effects of dredging channels and collaterals, nourishing tendons and promoting blood circulation, they have a good therapeutic effect on congestion and bruising caused by trauma.

3. Nourish the body

Crabs are rich in protein and trace elements, which have a good nourishing effect.

4. Other functions

Crabs also have many functions, such as clearing away heat and toxic materials, nourishing liver yin and filling gastric juice. The crab shell extract also has the effects of removing carcinogens and heavy metals, adsorbing fat, lowering blood lipid, regulating blood pressure, increasing intestinal probiotics to help digestion, reducing salt intake, and resisting thrombosis.

Can you eat crabs after eating Sishen Decoction? 3. Taboos for eating crabs.

1, people with allergic history can't eat it.

Crab itself contains foreign proteins, which will produce allergic reactions, so quite a few people are allergic to crabs. Eating crabs will cause red wheals all over the body, but some will have small red rashes, and at the same time itching will be unbearable, and severe anaphylactic shock will occur.

2. Pregnant women

Crab itself is cool, so it is not suitable for pregnant women to eat more, and it is easy for pregnant women to return to milk after eating. Crabs also have the effect of promoting blood circulation and removing blood stasis, and crab feet also have the effect of giving birth to babies. Therefore, pregnant women or people with habitual abortion must understand the taboos of eating crabs, otherwise it will lead to great disaster.

3. Dead crabs can't be eaten

You should know how long crabs can't be eaten after they die, as long as they die, because the bacteria in dead crabs multiply rapidly, spread into the meat, and decompose the amino acids in the crab meat, producing a lot of harmful substances, which will cause food poisoning as long as they are eaten, so you must not only know the crab food, but also know the taboos of eating crabs.

4. Parts that crabs can't eat

Not everything in crabs can be eaten. By comparing where crabs can't eat high-definition pictures, you can clearly find several places where crabs can't eat, such as intestines, gills, heart and stomach, which contain a lot of bacteria and viruses. It is best to remove them before eating.

Second, the crab food grams table

Crab+persimmon: Eating together will produce stones.

Crab+Lentinus edodes: It will cause stones.

Crab+tomato: Arsenic will be poisoned.

Crab+celery: Eating together will cause absorption in protein.

Crab+pumpkin: Eating together can cause poisoning.

Crab+quail eggs: it is easy to be poisoned.

Crab+potato: it will stimulate the stomach and is unfavorable for digestion.

Crab+eggplant: it will stagnate in the stomach and damage the stomach.

Crab+cold food: it will lead to diarrhea

Crab+pear: it can cause diarrhea and damage the stomach.

Crab+grapefruit: it will stimulate the stomach.