Hello, are you asking what smooth and tender grass is?

Smooth and tender grass is a kind of beverage ingredient, which is often added to milk tea or fruit juice to make the beverage taste better, with dark brown color and similar taste to jelly.

The main method: 600 grams of Xiancao and 1 liter of water are boiled. Filter the grass residue with a sieve, and then filter it with fine gauze. The black soup is heated again. Two tablespoons of cornstarch (or white powder, about 60 grams) are boiled in a bowl of water. After the Xiancao juice is boiled, add it slowly, and then turn off the heat. After cooling, it condenses, which is Xiancao cake.