1, ready to rice, no water, no oil pan heat and pour down the rice fried

2, ready to sugar, pour half a bowl of water, start to do the boiled syrup

3, fried rice into powder, rice flour, add the Chinese mountain powder stirring mix

4, pour boiled syrup mixing

5, stirring the powder will not be scattered on a ball

6, put into the moon cake mold pressing shape

7, pressed rice cakes steamed in a pot of cold water

8, cold water and steam.