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Why should Chenpi be steamed three times and sun-dried three times?

1, three steaming and three sunshine after Chenpi's fragrance are emitted, immediately sealed in a glass jar, after a year can be eaten. Orange and white upward placed in the sun to dry, remember to keep ventilated.

2, orange peel after drying in the sun, put into the steamer to steam for about 10 minutes or so, let the steam steam the orange peel through, repeat the process of drying in the sun, steaming through the process 3 times can be.

3, because fresh orange peel contains volatile oil emitted, there is a strong irritating odor, through repeated steaming, let the volatile oil evaporate. This is a good way to enhance the medicinal properties of Chinese medicine.

Expanded Information:

1, the effect on the digestive system: Chenpi contains volatile oils, which have a gastrointestinal tract has a mild stimulating effect, can promote the secretion of digestive juices, remove the intestinal tract of gas, showing the aroma of stomach and expel the wind down the effect of gas.

2, the role of the cardiovascular system: Chenpi decoction, alcohol extracts, etc. can stimulate the myocardium, but when the dose is too large instead of inhibition. In addition, it can also make blood vessels produce mild contraction, rapidly elevate blood pressure. Pectin in the peel also has a preventive effect on atherosclerosis caused by high-fat diet.

3, the role of the respiratory system: Chenpi contains volatile oil has stimulating passive expectorant effect, so that phlegm easy to cluck out. Chenpi decoction has a weak dilatation effect on bronchial tubes. Its alcoholic extract has high asthmatic potency.

4, on the role of the genitourinary system: Chenpi decoction can make the renal vasoconstriction, so that the amount of urine decreased.

5, anti-inflammatory effect: Chenpi decoction and vitamin C, vitamin K and can enhance the anti-inflammatory effect.

References:

Chen Pi - Baidu Encyclopedia