Ingredients: half a radish, 3 peppers, 2 garlic, ginger, beef sauce.

1, shredded white radish, chopped ginger, garlic and pepper.

2, hot pot, add rapeseed oil, saute ginger, garlic, red pepper.

3, white radish into the pot, stir fry for one minute, add a little salt, continue to stir fry.

4. Stir-fry until the white radish becomes soft, add a little beef sauce, pepper and a little chicken essence, and turn off the fire and serve.

5. finished product.