Fast is an unavoidable label in today's modernized cities, especially for those of us who work, fast is reflected in the daily pace of life.

At the end of a busy day, one just wants to find a cozy place to escape.

And for foodies like Yu Pin, it would be great to find a gourmet restaurant to warm your stomach a little more.

渝是乎? , a restaurant in Chongqing that specializes in small portion dishes, is suitable for one person to go, but also for a small gathering of three or two friends. For their dishes, Yupin will recommend a few more homey ones!

Flower Tomato Fish

is the main dish here, the fish with the balsa fish, with no thorns, meat tender features, solve a lot of people eat fish do not want to spit out the thorns of the trouble, but also very suitable for children, safe and delicious.

This dish looks like a big pot, but in fact the portion is not very large, but the ingredients are relatively rich, there are balsa fish, tofu, baby vegetables, and of course, the protagonist of the tomato.

The taste is sour and appetizing.

Flower's chicken

This mouth-watering chicken, Yupin really recommended. Mouth-watering chicken as a representative of Sichuan cuisine in the cold dishes, you may be very familiar with. So it's very easy to tell if it's good or not.

The highlight of this home is that the chicken has no bones, a bite is all meat, very satisfying. In addition, the chicken is very flavorful, full of red oil that you can't get tired of eating, crunchy bamboo shoots, plus the finishing touch of peanut rice, it's really a must-order dish.

The tiny bowl of chicken is almost the size of a chicken leg, enough for one person.

Mao Blood Wanton

Mao Blood Wanton, as a representative player of Chongqing cuisine, is honestly difficult to eat authentic in restaurants other than Sichuan and Chongqing restaurants, and surprisingly, the flavor of this restaurant is very good, fragrant and spicy.

More valuable is the store's dry ingredients are sufficient, and did not put a bunch of bean sprouts underneath, tripe crisp spicy, duck blood smooth and tender, and processed very clean without odor. The downside is that it tastes a bit oily.

Sichuan sausage

This is a more delicate small dishes, a small bowl, but in fact the amount is not quite a lot, a person to eat it will definitely let you have a lot left.

The overall flavor is spicy, fat and thin, with a crispy peanut rice, as a small dish before the dish to beat the teeth and rice artifacts, it can be said to do their duty, a mouthful of sausage a mouthful of rice, I do not know that the rice on the bottom of the rice.

Pepper small crispy meat

Crispy meat should be a lot of people's heart good, right, the shell fried crispy, inside is a large piece of pork, is a drama chat essential snacks.

And this store's little crispy pork is made of fat and thin pork, so you may not be able to eat fat students will feel greasy. The outer layer of batter is not much, so although it doesn't look very big, it's quite substantial.

When you are tired all day long and don't want to go to the kitchen, when you don't know what to eat after work, you might as well come here to enjoy a small portion of exquisite and fast food, and maybe there will be one or two dishes that will poke you in the heart and tell you to be kind to yourself

After eating this meal, we can love ourselves and the world more again.