Chicken breast fried with green peppers and onions

Ingredients:

1 piece of chicken breast, 2 green peppers, half an onion, minced garlic, millet pepper.

Practice:

1. Chicken breast cut strips, add a little pepper 1 spoons soy sauce 1 spoons of soy sauce 1 spoons of cooking wine 1 spoons of starch grasp marinated for 15 minutes, green pepper and onion shredded spare.

2. Heat the oil in a pan and stir-fry the marinated chicken breast until it changes color.

3. Leave the bottom oil to explode the garlic pepper, put the green pepper and onion shredded stir-fry break, add half a spoon of salt, a little sugar seasoning, pour in the chicken breast stir-fry evenly can be.